Chinese Food

Sang Kee Restaurant maintains the roots of Cantonese cuisine by engaging in quick frying techniques. The owner uses traditional cooking methods to fry the signature Cantonese Fried Prawn Noodle, no wonder it taste so crispy! Also check out their Spring Onion Chicken & Fries Pork Loin and Intestine with Chives Flower.

Signature Dishes

  • Spring Onion Chicken
  • Fried Pork Loin and Intestine with Chives Flower
  • Cantonese Fried Prawn Noodle
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